Warehouse Market Recipes

https://www.warehousemarket.com/Recipes/Detail/2554/Holly_Fudge



Image for Recipe Holly Fudge

Holly Fudge

Yield: Makes 36 pieces

Preparation Time: 10 min; Cook: 10 min

Ingredients

Directions:

Grease an 8 inch square baking dish with butter. Line with parchment paper so the ends extend over the edges of the dish. Grease parchment paper with butter.

In a large saucepan, bring sugar, butter, heavy cream and salt to a boil, stirring frequently.

Allow to boil 5 minutes, stirring constantly. Remove from heat and add powdered sugar 1/4 cup at a time, stirring into mixture before adding more. Add vanilla and stir to fully combine.

Toss chopped cherries with 1 teaspoon powdered sugar and stir into mixture until evenly distributed.

Spoon mixture into prepared baking dish and refrigerate 1 hour.

Cut into 36 squares and serve. Keep refrigerated.

Recipe, photo and food styling by Webstop

Please note that some ingredients and brands may not be available in every store.

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Warehouse Market Recipes

https://www.warehousemarket.com/Recipes/Detail/2554/

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