https://www.warehousemarket.com/Recipes/Detail/5168/
Yield: 6 servings
| 1 | cup | mayonnaise | |
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| 1/2 | cup | orange juice | |
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| 2 | teaspoons | dried basil | |
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| 1/4 | teaspoon | ground ginger | |
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| 4 | boneless, skinless chicken breasts, cooked and cubed | ||
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| 2 | cups | rotini pasta, cooked and drained | |
|  | |||
| 1 | can | (11 oz.) mandarin oranges, drained | |
|  | |||
| 1/2 | cup | chopped pecan pieces | |
|  | |||
In a large bowl, mix mayonnaise, orange juice, basil and ginger.  Add remaining ingredients; toss lightly.
  
Cover with plastic wrap.  Refrigerate at least 2 hours to blend the flavors.
Please note that some ingredients and brands may not be available in every store.
https://www.warehousemarket.com/Recipes/Detail/5168/
    
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